home

I want
a big bay window for my cat.
a man cave + a she-shed.
no more roommate's laundry.
a tasty, delicious, kitchen.
to be a backyard beekeeper.
a yard for my 100lb newfie.
a soundproof room for my bagpipes.
my bikes to have their own bedroom.
a backyard ice-rink
to nail my 'LeBron dunk' on the garage.
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What do YOU want in your next home?

Ambot Tik / Hot and Sour Fish Curry

Ambot means ‘sour’ and ‘Tik’ is spicy in Konkani, the state language of Goa. My family comes from Goa and this dish graces our dining table whenever there’s catfish, prawns / shrimp, skate or sword fish available. This tomatoey, decadent dish is lip-smacking good with rice.

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Indian Chicken Puffs

On my way to St. Xavier’s College (my alma mater), in Colaba, I would stop at two Parsi-owned bakeries, Kyani Bakery and Bastani Bakery. These puffed chicken pastries are one of the many treats sold by them AND are my absolute favorite snack!

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Kesar / Saffron Shrikhand

A very easy and simple recipe beloved by children and adults,
kesar shrikhand is a traditional Maharashtrian dessert made using fresh yogurt and powdered sugar.

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